Cutting Board

US Contiguous - 1-3 business days processing times. Once processed, it takes between 2-5 business days for the package to be delivered. We'll do our best to meet these shipping estimates, but cannot guarantee them.

International, APO/FPO/DPO and AK, GU, HI, PR, VI destinations - Standard shipping deliveries for international orders may take up to 21 business days.

Pre-orders - The estimated arrival time of our next run of pre-order items will always be available on the product page. You will be notified via email as soon as your pre-order has been dispatched and is on its way to you. You can always contact us to check on the status of your order.

Playing should be fun. But also safe. Piccalio products all have a children’s product certificate. They’re non-toxic, FSC certified wood, and compliant with ASTM, Prop65, and the FDA too. We never use harmful chemicals or substances in the making or manufacturing of our products.

Use a damp, clean cloth to wipe the surfaces. Slight maintenance may be required over time. Don’t leave or store your Piccalio products outside. They are protected by a lacquer coating but are made of wood and are therefore susceptible to damage caused by exposure to rain and wet conditions. We recommend keeping our wood products in dry, non-humid environments, and kept away from heat sources such as radiators, heat registers, stoves, or other appliances that produce heat.

No. We recommend hand-washing the cutting board using a damp cloth and mild soap. Our cutting boards are made of sustainably sourced European solid Beech wood, to take care of the natural material, do not leave it to soak in water, and it's best to wipe it dry immediately.

The kids’ cutting board is finished with food-grade tung oil, which creates a natural, non-toxic seal that’s safe for contact with food. Unlike plastic boards that can harbor bacteria in knife grooves or release microplastics, this finish repels moisture and helps protect the wood from stains and odors. It’s a durable, eco-friendly choice that protects your toddler’s safety as they use the cutting board.

Many children can begin practicing simple food preparation around 18 months to 2 years old, especially if they show interest in helping in the kitchen. With supervision, activities like slicing bananas, strawberries, or soft vegetables give children the opportunity to develop coordination while participating in real household routines safely.

Montessori kitchens are designed so children can safely participate in everyday tasks alongside adults. Child-sized cutting boards make it easier for children to manipulate them independently. In general, child-sized kitchen tools make food preparation accessible and developmentally appropriate, allowing children to build coordination, independence, and confidence through real-life activities.

When children first begin food preparation, soft foods are usually best. Many families start with bananas, strawberries, cucumbers, avocados, cheese, bread, or cooked vegetables, which are easy to slice and help children practice safe cutting motions.

Food preparation is considered a core practical life activity in Montessori education. Tasks like slicing fruit, mixing ingredients, and washing produce help children build fine motor skills, concentration, and independence while contributing to everyday family routines.